Order Unit: 10kg shipper, frozen. Quantity/Pallet: 77 shippers/pallet. Serving Size: N/A. Conversion: 1 Kg contains 900g of yolk (equivalent to yolk from 50 medium eggs) and 100g of salt. Storage And Shelf Life: Shelf Life 24 months from the date of manufacture. Store frozen at -18°C or be-low. Thaw under controlled conditions, store chilled between 2°C - 4°C and use within 14 days. Ingredients: Egg yolk (pasteurised), salt. Food Safety: Every batch is microtested. Uses: Mayonnaise, savoury sauces.